Nestled in the vibrant heart of the UAE capital, The St. Regis Abu Dhabi blends authentic Arabian hospitality with bespoke St. Regis traditions, setting an unparalleled standard of opulence.
This prestigious hotel is home to a collection of opulent dining venues, promising a bespoke gastronomic journey that redefines the art of fine dining, where you’ll find a symphony of delectable flavours, meticulously crafted to tantalise your senses, while indulging in breathtaking views from both indoor and outdoor spaces.
The St. Regis Abu Dhabi elevates diners to new heights, offering sumptuous experiences atop its 255-metre-high helipad. Whether you opt for the exceptional Helipad Cakes Series or choose the prestigious Champagne & Caviar soirée, you will be captivated by exquisite flavours and mesmerising 360-degree views of the city and the golden sunset.
Immerse yourself in the opulent Helipad Cake Series with a sumptuous array of refined delicacies, from elegant sandwiches to freshly baked scones and an assortment of signature pastries and cakes. Continue your indulgence with a vast collection of premium loose-leaf teas, carefully prepared to enchant your palate and allow you to savour the artistry of tea-making at its finest.
Alternatively step into the realm of Champagne & Caviar, an equally captivating experience set against the breathtaking backdrop of the helipad. Prepare to be dazzled by an abundance of culinary opulence, featuring the finest caviar selections, globally sourced oysters and impeccably handcrafted canapés, complemented by free-flowing Champagne, ensuring an evening of refined taste and unparalleled luxury.
Embark on yet another extraordinary gastronomic odyssey at the renowned fine dining restaurant Catch at St. Regis. Recognised and selected in both the MICHELIN Guide Abu Dhabi and Gault&Millau UAE, this elegant venue beckons connoisseurs to experience an unforgettable culinary affair. Drawing inspiration from the boundless joy and radiance of summer, Catch at St. Regis unveils its latest innovative culinary masterpiece: the Yellow Monochrome dinner, part of the unique Monochrome Series.
Talented Chef Kessav Kutwaroo and his exceptional culinary team have meticulously crafted an impeccable menu inspired by the colour yellow, showcasing a selection of creations prepared with the finest ingredients. Each dish is artfully presented in a contemporary and imaginative way, evoking the warm essence of summer. Complement your culinary symphony with a selection of premium beverages. The restaurant is elegantly adorned in golden tones and the gentle allure of sunflowers, transforming the ambiance into an everlasting embrace of warmth and sophistication.